Dry Small Red Beans

other Foundation Foods · per 100g

Dry Small Red Beans provides 0 kcal per 100g, with 23.5 g protein and 1.3 g fat. It is a notable source of Fluoride (1190 mcg, 29750% RDA), Copper (0.968 mg, 108% RDA), Manganese (1.8 mg, 77% RDA), Phosphorus (493 mg, 70% RDA), Iron (5.0 mg, 62% RDA), Potassium (1520 mg, 45% RDA), and Magnesium (167 mg, 42% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

23.5g

Protein

1.3g

Total Fat

0.0g

Carbs

Protein 88.9%
Fat 11.1%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Protein23.5g
42%
Total Fat1.3g
NutrientAmountUnit% RDA
Calcium149.0mg
15%
Iron5.0mg
62%
Magnesium167.0mg
42%
Phosphorus493.0mg
70%
Potassium1520.0mg
45%
Zinc3.2mg
29%
Copper0.968mg
108%
Manganese1.8mg
77%
Fluoride1190.0mcg
29750%