Dry Light Tan Beans
other Foundation Foods · per 100g
Dry Light Tan Beans provides 0 kcal per 100g, with 24.6 g protein and 1.3 g fat. It is a notable source of Fluoride (931 mcg, 23275% RDA), Copper (0.932 mg, 104% RDA), Iron (7.3 mg, 91% RDA), Phosphorus (571 mg, 82% RDA), Manganese (1.7 mg, 73% RDA), Magnesium (178 mg, 45% RDA), and Potassium (1230 mg, 36% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.
0kcal
Calories
24.6g
Protein
1.3g
Total Fat
0.0g
Carbs
Protein 89.4%
Fat 10.6%
Carbs 0.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies