Dry Flor de Mayo Beans

other Foundation Foods · per 100g

Dry Flor de Mayo Beans provides 0 kcal per 100g, with 23.3 g protein and 0.9 g fat. It is a notable source of Fluoride (1150 mcg, 28750% RDA), Copper (0.864 mg, 96% RDA), Manganese (1.7 mg, 74% RDA), Phosphorus (439 mg, 63% RDA), Iron (4.5 mg, 56% RDA), Magnesium (182 mg, 46% RDA), and Potassium (1490 mg, 44% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

23.3g

Protein

0.9g

Total Fat

0.0g

Carbs

Protein 92.0%
Fat 8.0%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Protein23.3g
42%
Total Fat0.860g
NutrientAmountUnit% RDA
Calcium180.0mg
18%
Iron4.5mg
56%
Magnesium182.0mg
46%
Phosphorus439.0mg
63%
Potassium1490.0mg
44%
Zinc3.4mg
31%
Copper0.864mg
96%
Manganese1.7mg
74%
Fluoride1150.0mcg
28750%