Dry Carioca Beans

other Foundation Foods · per 100g

Dry Carioca Beans provides 0 kcal per 100g, with 25.2 g protein and 1.4 g fat. It is a notable source of Fluoride (1160 mcg, 29000% RDA), Copper (1.0 mg, 116% RDA), Manganese (1.9 mg, 84% RDA), Phosphorus (535 mg, 76% RDA), Iron (5.9 mg, 73% RDA), Magnesium (179 mg, 45% RDA), and Potassium (1390 mg, 41% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

25.2g

Protein

1.4g

Total Fat

0.0g

Carbs

Protein 88.9%
Fat 11.1%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Protein25.2g
45%
Total Fat1.4g
NutrientAmountUnit% RDA
Calcium194.0mg
19%
Iron5.9mg
73%
Magnesium179.0mg
45%
Phosphorus535.0mg
76%
Potassium1390.0mg
41%
Zinc3.4mg
31%
Copper1.0mg
116%
Manganese1.9mg
84%
Fluoride1160.0mcg
29000%